IFPRI launches Global Food Policy Report

BY EDMUND SMITH-ASANTE
The International Food Policy Research Institute (IFPRI), yesterday April 23, 2012, launched an inaugural Global Food Policy Report, the first in a new annual series in Washington D.C. USA.
The Report provides a comprehensive overview of major policy changes at the global, regional, national, and local levels, as well as their significance for food and nutrition security.
It also makes the case for keeping food policy issues high on the global agenda and can serve as a reference to policymakers and stakeholders as they undertake discussions on global development.
Announcing the maiden food policy through  a press release, the IFPRI said although in 2012 there will be continued high and volatile food prices, increased oil prices, the threat of extreme weather events exacerbated by climate change such as drought in the Sahel, and financial crises in the US and Europe - all of which have and will continue to affect the food and nutrition security of the poor and hungry, there are concrete actions that will help improve food policy actions and decisions in 2012 and beyond.
These, the institute said, include forging a broad intersectoral coalition to address issues related to agriculture, food, nutrition, and health via the G8 and G20 meetings as well as enhancing the key role of agriculture in economic, social, and environmental sustainability via Rio+20.
The actions further comprise ensuring that water, land, and energy are used efficiently in food production, and that poor people have access to them; and creating and strengthening institutions and capacities for country-led development strategies.
Recounting that for most of 2011, global food prices and food price volatility remained high, while droughts, floods, and earthquakes threatened food security for the poor, and increased hunger and malnutrition in the areas hit by these natural disasters, IFPRI says the year saw significant gains in support of agriculture, food and nutrition security, and global poverty reduction.
“Agriculture moved to the forefront of the international development agenda, and investments in the sector rose. Emerging economies like Brazil, China, and India, as well as the private sector and philanthropic organisations also increased their voice in the global food system through global platforms such as the G20 meeting and the World Economic Forum,” according to the food policy institute.
In view of this, it believes that as policymakers gather for the upcoming G8 and G20 meetings, and as decision makers, international organisations, and civil society meet for Rio+20, major food policy developments from 2011 can provide lessons and guidance for 2012 and the future.
“The G8 and G20 meetings can serve as a platform for developed and developing countries to tackle food security issues together, working across borders to maximize results, and Rio+20 will leverage agriculture for broader development outcomes including with food, water, land, and energy,” said Shenggen Fan,
IFPRI’s Director General.
He added that “These meetings provide a great opportunity for policymakers to move from last year’s commitment to agriculture issues to implementation and action that can reduce poverty and hunger.”
The International Food Policy Research Institute (IFPRI) seeks sustainable solutions for ending hunger and poverty and  is one of 15 centres supported by the Consultative Group on International Agricultural Research, an alliance of 64 governments, private foundations, and international and regional organisations. 

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